Chaat chutney !
GREEN CHUTNEY
GREEN CHUTNEY
- 1 cup -coriander leaves-1cup
- 1/4 cup- mint leaves-1/4 th cup
- Green chilly-2
- ginger-1/2 inch
- lime juice-1 tsp
- Salt to taste
Method
Grind all the above to a fine paste with little water .
can be refrigerated for about 3 to 4 days .
DATES TAMARIND CHUTNEY
MethodDATES TAMARIND CHUTNEY
- Dates-1/2 cup
- Tamarind pulp-1/4 th cup
- Jaggery-1/2 cup
- Red chilly powder -1/2 tsp
- Roasted cumin powder-1stp
- Black salt(kaala namak)-1/4 th tsp
- water-2 cups
In a vessel add little water ,boil dates till soft ..cool it n grind it .
Add this paste along with all the above ingredients n boil well till it becomes thick .
Cool n refrigerate it in an air tight container .
NOTE : Both these chutney's can be used for any kind of chaat items .
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