Alsande Upkari With Nelkadlo ( Tender Cowpea with Tender Groundnut Stir Fry )

Alsande Upkari With Nelkadlo ( Tender Cowpea with Tender Groundnut Stir Fry ) 

• Tender Cow pea ... 1/4 th  kilo 
• Tender Groundnuts..1 cup 
• Salt to taste 

Seasoing 

• Oil... 2 tsp
• Mustard seeds.. 1 tsp
• Dry red chilles... 3 

Garnishing 

• Grated coconut..1 tblsp 

Method 
Wash the tender cow pea n also the tender groundnuts . 

Chop cow pea into 2 inch pieces . 

In a kadai add oil , splutter mustard seeds , then add torn red chilles n fry for a while, Add chopped cow pea along with tender ground nut , water n salt . cook till done . Then do the garnishing .