Ukde seeth, Tomato Rasam , Silver Fish Rawa Fries , ( Saundale (Butter fish ) Rawa fries .
Tomato Rasam
- Tomatoes ..2 huge fully ripened
- Rasam Powder..1 tsp
- Tamarind ..marble size
- Green chilly ..1
- Salt to taste
Seasoning
- Oil..1 tsp
- Mustard seeds ... 1/2 tsp
- Curry leaves ..1 sprig
Method
Wash n boil the tomatoes , cool, peel the skin n make puree of it . Add water for rasam consistency , add slit green chilly , tamarind , salt n rasam powder n boil well . Then give the seasoning
Mothyale / Silver fish Rawa fries
- Silver Fish - 10
- Red chilly powder- 3 tsp
- Turmeric powder- 1/4 th tsp
- Asafoetida/Hing - 2 pinch
- Rice flour- 1 tblsp
- Semolina /Rawa- 1 tblsp
- Salt to taste
- Oil for deep frying
Method
Clean the fish .
In a bowl add chilly powder , turmeric powder, hing, rice flour, salt , add fish n mix well .Keep aside for 1/2 an hour .
Roll the marinated fish over rawa n deep fry in oil .
Saundale (Butter Fish ) Rawa Fries
- Saundale /Butter Fish - 5
- Red chilly powder- 1 tblsp
- Turmeric powder- 1/4 th tsp
- Asafoetida/Hing - 2 pinch
- Rice flour- 1 tblsp
- Semolina /Rawa- 1/4 th cup
- Salt to taste
- Oil for deep frying
Method
Clean the fish .
In a bowl add chilly powder , turmeric powder, hing, rice flour, salt , add fish n mix well .Keep aside for 1/2 an hour .
Roll the marinated fish over rawa n deep fry in oil .
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