Soyi Bajjili Ghasi ! a Kerala Amchi delicacy !
- Black chana -1/4 kg (soak in water d previous night ) n then pressure cook it
- Raw banana -1
- Yam -100 gms
- drumsticks -2
- cashewnuts -1 fist
- Grated coconut -2 glass
- coriander seeds-2 tsp
- Dry red chillies-8 -10
- black gram dhal-2 tsp
- Tamarind -Marble size
- curry leaves
Pressure cook all d veggies along with cashewnut .for one whistle ..
.in a kadai fry grated coconut, dry red chillies, coriander seeds, black gram dhal without oil till it turns brown ..grind all these along with lil tamarind to a not so fine powder or paste form...(if powdered then this can b preserved 4 a while in an air tight container )
in a vessel add d cooked chana , vegetables n d ground masala with salt ..bring it to a boil ..season it with mustard seeds n curry leaves.