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Tuesday, July 3, 2018

Terrace Grown Tri Variety Brinjal Ambat / cooked in coconut based Masala


 Terrace Grown Tri Variety Brinjal Ambat /  cooked in coconut based Masala 


  • Thoor Dhal.. 1/2 cup
  •   Brinjal's  - 1/4  th kg , i used the above variety  
  •  Onion ...1 roughly chopped

 To grind to a fine paste .
  • Grated coconut ...1 cup 
  • Roasted Dry red chilly ...4
  • Tamarind -Tamaraind seed size   
  • Salt to taste .

 Seasoning 

  • Oil..2 tsp
  •  Chopped onion ...1 tblsp .

Method
 Wash thoor dhal n pressure cook it for few whistles .. Cool n mash well ...

Wash n chop brinjal's  n cook in little water along with roughly chopped onion  till soft .

Grind all the ingredients meant to grind to a fine paste  Add the ground paste to the cooked vegetables along with cooked dhal , salt n boil .

Then give the seasoning 

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