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Wednesday, November 6, 2013

Apple Rabdi

Apple Rabdi 
  • Apples -2 
  • Full fat Milk - 1 litre 
  • Jaggery grated - 4 tsp 
  • Cardamom powder-1 tsp 
  • Blanched Almonds slice-6 
  • Blanched Cashew nuts -4
  • Saffron strands- a few strands ( Soak in little warm milk for about 10 mts )  

Method 
Grate apples.

Boil Milk stirring continuously till it reduces . Add the grated apples n boil for about 2 to 4 mts  . Add grated jaggery n let it melt . switch off and add cardamon powder, blanched almonds ,cashewnuts n saffron strands .

Best served when chilled ;) 


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