Dhavi thori Ghassi ( white bean cooked in coconut based gravy )

Dhavi thori Ghassi - white bean cooked in coconut based gravy 

• Dhavi  Thori ( White bean )- 1  cup 
• Potato- 1 

To grind 

• Grated coconut- 1 cup
• Roasted dry red chillies- 5 or according to the taste 
• Tamarind- Tamarind seed size 
• Salt to taste 

Seasoning 

• Oil-1tsp
• Mustard seeds- 1/2 tsp
• Curry Leaves- 1 sprig 

Method

Soak Dhavi thori ( white  Bean ) overnight.

Pressure cook Dhavi thori and potato  .

Cool ,peel n chop the potatoes into 2 inch pieces .

Grind grated coconut,Roasted  dry red chillies, tamarind to a fine paste .

Add the ground paste to the cooked stuffs, along with salt  n boil well.Then later give the seasoning .