Double Beans Masala .

Double Beans Masala .

• Fresh Double Beans ... 2 cup's  
•  Oil..2 tsp 
• Cumin seeds ..1/2 tsp
•  Hing/Asafoetida ...one pinch
•  Onion chopped ..1 
• Freshly crushed Ginger Garlic Pate ..1 tsp 
• Tomato ..1 Chopped 
• Turmeric Powder..1/4 th tsp 
• Red chilly powder..1/2 tsp
•  Coriander  Powder..1 tsp 
• Cumin Powder..1/2 tsp
•  Kitchen King Masala ..1/2 tsp
• Crushed Kasuri Methi...2 tsp 
• Salt to taste

 Method 
Wash n pressure cook double beans  just for a whistle ... 

in a kadai add cumin seeds,let it crackle n then add  hing,chopped onion n fry till pinkish red, now add  finely crushed ginger garlic ,stir in for few second's , add tomato chopped n  cook till mushy .. add all powders , little water , salt , crushed kasuri methi n cook to  medium consistency gravy  .. 

Note : if no kitchen king masala then can add garam masala .. 

Serve with Rottis/Phulkas