- Kerala Banana- 1
- Red chilly powder- 1 tsp
- Hing /Asafoetida- 1/4 th tsp
- Rice flour - 2 tsp
- Salt to taste
- Semolina /Rawa -1 tblsp
Method
Remove the skin n Slice kerala banana lengthwise .
In a bowl ,add chilly powder, hing, Rice flour n salt then sliced kerala banana ... n mix well ... keep for about 10 mts( sprinkle water only if needed )
Run the marinated banana with semolina .
Heat a dosa tawa , apply pint of oil n then shallow fry on both sides till done .
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