Ukde Seeth . Kultha Koddel , Limbiya Kanchi n Curds

Ukde Seeth . Kultha Koddel , Limbiya Kanchi n Curds 

Kulithu  koddel ( Horse gram cooked in  spicy coconut based gravy )  

• Kulithu ( Horse Gram ) .... 1/2 cup
• Salt to taste 

To grind to a fine paste 

• Grated coconut ... 1 cup
• Roasted dry red chillies... 6 
• Tamarind ..Tamarind seed size 

Seasoning 

• Oil..2 tsp
• Crushed garlic flakes ..8 to 10 

Method 
Wash horse gram n Pressure cook it for about 10 to 12 whistles or till cooked ( dont over cook n make it mushy )  

Grind grated coconut, roasted dry red chillies n tamarind to a fine paste .

Add the ground paste to the cooked stuffs n boil well adding salt .

Then give the seasoning .