Drumstick Flower Sambar

Drumstick Flower Sambar

• Drumstick Flowers - 4 cup's
• Thur dhal -3/4 th cup
• Onion -1 , chopped
• Tamarind-  Goose berry size 
• Hing /Asafoetida - 2 pinch ( i use solid hing ) 
• Sambar powder- 2 tsp heaped . 
• Salt to taste 

Seasoning 

• Oil- 1 tsp
• Mustard seeds -1/2 tsp 
• Curry leaves- 1 sprig 

Method
Wash the drumstick flowers  . Chop onion .  

Wash n pressure cook Thur dhal, cool n mash it well . 

Pressure cook drumstick flowers n chopped onion for just 1 whistle . 

Soak tamarind in little water for 10 mts n extract it n throw the residue 

Soak Hing in little water , till it dissolves . 

Add sambar powder to the tamarind water n mix well .Add this to the cooked stuffs, along with salt  n boil well n then season .