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Sunday, April 21, 2019

Bibbo Batate Upkari ( Tender cashew nut n Potato Stir Fry )

Bibbo Batate Upkari (  Tender cashew nut n Potato Stir Fry )

  • Tender Cashew-nuts - 100 counts 
  • Potato -1 
  • Salt to taste 


Seasoning 
  • Oil-2 tsp 
  • Mustard seeds-1/2 tsp 
  • Hing/Asafoetida.. 2 pinch 
  • Green chilly slit..3 ,slit 


Garnish 
  • Grated coconut - 2 tbsp 


Method 

Wash n add the tender cashew nuts in boiled water , cover n keep aside for 1/2 an hour n then peel the skin .. 

Wash the potato , peel  n  thinly slice it  length  wise . 


In a kadai add oil , splutter mustard seeds,,add hing , then slit green chilly ,  add peeled cashwenuts , sliced potato  along with salt n water , cover n cook till done . Add grated coconut n mix well . 

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