Pedvo / Sardines Fries
- Pedvo / Sardines . - 15
- Red chilly powder- 2 tsp
- Turmeric powder- 1/4 th tsp
- Asafoetida/Hing - 2 pinch
- Rice flour-1 tblsp
- Oil to deep fry
- Salt to taste
Method
Clean the fish .
In a bowl add chilly powder , turmeric powder, hing, salt , add fish n mix well .
Keep aside for 1/2 an hour .
Roll the marinated fish over rice flour n deep fry in oil .
No comments:
Post a Comment