Onion Uttappam n Coconut Chutney
- Raw Rice /Dosa Rice-1 cup
- Urid Dhal-1/2 cup
- Methi /Fenugreek seeds -1 tsp
- Salt to taste
- Finely chopped onion -1 Cup
- Chopped green chillies-4
- chopped coriander leaves-1 fist
Soak rice .urid dhal n methi seeds for 4 hours n then grind to a fine paste,add salt n ferment the batter over night
.
in a bowl add chopped onions,green chillies,coriander leaves,and keep it aside.
Heat a tawa , smear with oil n Pour a ladle full of dosa batter n dont spread too much Sprinkle the mixture on the dosa evenly., n roast on both the sides ..
Coconut Chutney
- Grated coconut-2 cup's
- Green chillies -3 or 4 according to the taste
- Tamarind-Tamarind seed size
- Salt to taste
seasoning
- Oil-1 tsp
- Mustard-1/2 tsp
- Curry leaves -1 sprig
Method
Grind grated coconut , green chillies , Tamarind n salt to a semi coarse paste .Remove it n dilute it with little water n season it ,
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