Salla Upkari ( Brined /salted Raw Jackfruit stir fry )

Salla Upkari ( Brined /Salted Raw Jackfruit stir fry ) 

• Salla /Brined /salted Raw Jackfruit  Pods - 2 cups 

Seasoning

• Oil - 2 tsp
• Mustard seeds- 1/2 tsp
• Dry red chilles - 3 

Method 
Soak the brined ( salted ) Jackfruit in water for about 1 hour .Wash well to remove the excess salt .

Slice  them into 1 inch pieces .

In a kadai add oil, splutter mustard seeds, add torn dry red chilles n fry for a second,  then add the sliced raw jackfruit pieces n fry for a while .Add  little water , cover and cook till done .

Note : add salt only if required as its already been salted .