White Veg Pulov
- Basmati Rice - 1 cup
- Water - 1 n 1/2 cups
- Mixed Vegetables - 1/4 th cup each of chopped carrots, chopped beans n green peas
- Ghee- 1 tblsp
- Cloves-4
- Cinnamon -1/2 inch stick
- Bay Leaf-2
- Star Anise-1
- Onion - 1
- Ginger Garlic Paste - 1 tsp
- Green chilly chopped -2
- Garam Masala Powder - 1/2 tsp
- Mint leaves - 12
- Salt - to taste
Wash the basmathi rice n soak it in water for about 20 mts .
In a pressure cooker add ghee , add cloves , cinnamon stick , star anise, bay leaf n fry fry for minute .Add the chopped onion n fry till pinkish red . Add ginger garlic paste n fry till the raw smell goes. Add chopped green chilles n fry for a minute . Add the vegetables , basmathi rice n garam masala powder n fry again for a while . Add water, salt n chopped mint leaves . Mix well n pressure cook for 2 whistle .
Serve hot with Raitha /Koorma .
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