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Friday, July 14, 2017

Snake Gourd Seed Sannapolo /Spicy Dosa

Snake Gourd Seed Sannapolo /Spicy Dosa 

  • Snake Gourd Seeds ..1 cup 
  • Raw Rice ... 1 cup 
  • Dry red chilly ..4 to 5 
  • Grated Coconut ..1/2 cup 
  • Tamarind ..Tamarind seed size 
  • Salt to taste 

Method 
Wash n soak raw rice for about 1/2 an hour . 

Drain n grind it with dry red chilly, tamarind n grated coconut n just before removing the batter add snake gourd seeds n grind for just a minute or two .  remove n add salt . 

The ground batter should be coarse n thick .

 Heat a dosa tawa , drizzle oil n spread the batter patting with  fingers dipping fingers in water n cook on both sides .  

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