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Tuesday, February 5, 2013

Bele ( pulses) Rotti .

Bele ( pulses) Rotti  .

  • Thur Dhal-1/4 th cup
  • Moong Dhal-1/4 th cup
  • Chana Dhal-1/4 th Cup
  • Madras Thur dhal (red coloured)-1/4 th cup
  • Hing -little
  • Green chillies -3
  • Small piece -Ginger
  • Wheat flour-1/2 cup
  • Rice flour -1/4 th cup
  • grated coconut -3 tsp
  • Coriender leaves - 2 tsp
  • Salt to taste ..
Method

Soak all the Dhals for an hour n grind it along with green chillies , hing n ginger to a fine paste ..dont add water while grinding ! 

Remove the ground batter and add wheat flour n Rice flour , salt , grated coconut n chopped coriender leaves ..n knead it to a dough !

Take small portion of the dough n roll out like chapathis .. n roast on both sides applying oil .. 

Serve hot with chutney powder with tinge of oil/ ghee .

Note : if u find difficlt to roll as chapathis ..then on a plastic apply oil .. and pat d dough with hands ..


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