Monday, December 7, 2015

Punjabi Aaloo Baingan Masala !

Punjabi Aaloo Baingan Masala !

  • Potatoes... 3  Medium 
  • Brinjal small Purple round ... 6 
  • Oil.. 1 tblsp 
  • Cumin seeds.1/2 tsp 
  • Onion ..1 
  • Garlic... 4 cloves
  • Ginger..1/2 inch piece 
  • Chilly Powder..1 tsp 
  • Turmeric powder..1/4 th tsp 
  • Garam Masala ..1 tsp 
  • Amchur Powder..1 tsp 


  • Coriander leaves 

Grind the onion to a paste .

Wash , peel the potatoes n chop them into slightly bigger pieces . 

Wash n chop brinjal into slightly bigger pieces 

Finely Chop garlic n grate ginger . 

In a kadai add oil, crackle cumin seeds n then add the onion paste n fry for a while . Then add the chopped garlic , grated ginger n fry again for minute .  Add chilly powder, turmeric powder , chopped potatoes , brinjal along with little water ..When half cooked add salt, garam masala , amchur powder n cook till done . Later do the garnishing 

Serve with chapathi/Rottis 

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