Pages

Monday, September 24, 2018

Terrace Grown Radish leaves Moong Dhal Tadka

Terrace Grown Radish leaves Moong Dhal Tadka 

  • Yellow Moong Dhal - 1 cup 
  • Radish leaves -1 bunch ( chopped ) 
  • Turmeric powder-1/2 tsp 
  • Oil - 1 tsp 
  • Ginger -1/2 inch, finely chopped 
  • Green chilly -2 , chopped 
  • Tomatoes -2 ,chopped 
  • Salt to taste .

Seasoning 

  • Ghee - 2 tsp heaped 
  • Cunm seeds - 1/2 tsp
  • Garlic Flakes - 4 to 6, finely chopped  
  • Red chilly -2 , broken 
  • Red chilly Powder-1/2 tsp 

Method
Wash moong dhal n pressure cook it for a few whistle  along with turmeric powder n oil ... cool n mash it ..Add chopped radish leaves, chopped tomatoes, green chilly,ginger  n pressure cook for 1 whistle.n add salt .  

In a pan melt ghee, add cumin seeds, allow it to sweat .Add chopped garlic n fry til reddish brown . Add broken dry red chilly n stir for few seconds .Switch off n add red chilly powder n  stir well . Add this seasoning with  the cooked dhal mixture n mix well 


No comments:

Post a Comment