Terrace Grown Coriander leaves -Kothimbir Vadi Tawa Roasted

Terrace Grown Coriander leaves -Kothimbir Vadi Tawa Roasted 

• Besan /Gram flour-1 cup 
• Finely chopped coriander leaves -2 1/2 cups 
• Rice flour -3 tsp
• Cumin seeds-1 tsp
• Coriander Powder-1tsp
• Chilly Powder-1 tsp
• Garam masala Powder-1/2 tsp
• Cumin Powder -1/2 tsp
• Turmeric Powder-1/4 th  tsp 
• Salt to taste

Method 
In a bowl mix all the above ingredients , sprinkle  little water ..this dough  has to be thick , knead it , grease the hands with oil n then shape the dough to cylindrical shape  .

Heat the  steamer , grease the plate n place the cylindrical dough n steam it for 20 mts .. cool n slice  into slant cut's .

Heat a tawa , drizzle oil n place the sliced steamed vadi side by side n roast on both sides till crisp . 

Serve hot with any spicy dip ..