Moodo n Gud Gud Alambe ambat ( Thunder Mushrooms in coconut based gravy )
Soak urid dhal for 4 hours n then grind it to a fine paste .. remove the ground batter ,add the idly rawa , salt n ferment overnight .
In the morning add the fermented batter into the weaved moodo till 3/4 th .
Steam it for 15 to 20 minutes .
Gud Gud Alambe ambat ( Thunder Mushrooms in coconut based gravy )
Pressure cook Alambe n Magge with 1/2 chopped onions n salt for 1 whistle ..dont discard the water n keep it aside ...
Grind red chillies, grated coconut n tamarind to a fine paste . Add this ground masala to the cooked Alambe n give a quick boil n season with 1/2 chopped onions ...