Wednesday, July 24, 2019

Pagila/ Kantola Tawa Roast

Pagila/ Kantola Tawa  Roast  
  • Pagila/Kantola..4 
  • Red chilly powder.. 2 tsp 
  • Hing/Asafoetida ..2 pinch
  • Turmeric powder..1/4 th tsp 
  • Salt to taste 
  • Rice flour..1 tblsp  
  • Oil for shallow fry 

Wash the Kantola n slice them .

In a bowl add red chilly powder, hing, turmeric powder n salt . Add the sliced kantola n mix well ..keep aside for 5 mts . 

Run the marinated kantola in rice flour ..Heat a tawa , drizzle oil n place the marinated kantola side by side n roast on both sides  

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