Ukde seeth , Terrace Grown vaali Ambat n Noguli/ Lady fish Rawa fries

Ukde seeth , Terrace Grown vaali Ambat n Noguli/ Lady fish Rawa fries

Vaali  Ambat  ( Malabar  Spinach with dhal  coconut based gravy ) 

• Malabar Spinach ( Vaali )-1Bunch  
• Onion - 1 Medium 
• Thoor dhal- 1/4 th  cup 

To grind

• Grated Coconut- 1 cup
• Roasted red dry chilles-4 or according to the spice 
• Tamarind- Tamarind seed size 
• Salt to taste 

Seasoning

• Oil - 2 tsp
• Chopped onion - 1 medium 

Method
Roughly chop Malabar  spinach  with tender stem.

Pressure cook Thur dhal , mash it well ..keep aside

Cook chopped malabar spinach along with chopped onion ..n cook till tender .

Grind grated coconut, roasted chilles, tamarind to a fine paste .

Add the ground paste  to the cooked stuffs along with cooked dhal . Give a boil n then do the seasoning .

Noguli/ Lady fish Rawa fries 

• Lady Fish - 5
• Red chilly powder- 2 tsp 
• Turmeric powder- 1/4 th tsp
• Asafoetida/Hing - 2 pinch 
• Rice flour-3tsp
• Semolina /Rawa- 3 tsp 
• Salt to taste 

Method 
Clean the fish .

In a bowl add chilly powder , turmeric powder, hing, rice flour,  salt , add fish n mix well .Keep aside for 1/2 an hour . 

Roll the marinated fish over rawa n deep fry in oil .