Tuesday, January 8, 2019

White Rice drizzled with Ghee , Moong Dhal Soup n Alugadde Palya /Potato Spicy Sir fry

White Rice drizzled with Ghee , Moong Dhal Soup n Alugadde Palya /Potato Spicy Sir fry 

Moong Dhal Soup n Alugadde Palya /Potato Spicy Sir fry 

Moong Dhal Soup

  • Moong Dhal -1  cup 
  • Turmeric powder-1/2 tsp 
  • Oil -1 tsp 
  • Onion -1 
  • Tomato -2 
  •  Ginger -1 inch piece 
  • Cumin seeds-1 tsp 
  • Green chillies -3
  • Pepper Corns -6 to 8 
  • Curry Leaves -1 sprig 
  • Lime -1/2 slice 
  • Coriander leaves -2 tsp
  • Salt to taste 


Slice onion lengthwise .Chop tomatoes , finely chop ginger , slit green chilly . 

Wash moong dhal n  pressure cook it for 4 to 5 whistles ,adding turmeric powder n oil ..till dhal is cooked n churn it ... Then to the cooked churned moong dhal add sliced onion, chopped tomatoes, ginger , slit green chilly, curry leaves , cumin seeds, pepper corns , Coriander leaves n cook for just one  whistle .  Dilute it to soup consistency add in salt n lime juice . Mix well ... 

Note : This is prepared as soup for Bonda's/Urid dhal fritters, which is soaked in the soup in a bowl . But same can be used as dhal for Rice, so make the consistency littler thicker than soup . 

Alugadde Palya /Potato Spicy Sir fry 

  • Potatoes -4 
  • Onion -1 
  • Oil-1 tblsp
  • Mustard seeds -1/2 tsp
  • Urid dhal-1 tsp
  • Chana dhal -1 tsp
  • Curry leaves -1 sprig 
  • Green Chilly -3 
  • Grated Ginger -1/2 tsp 
  • Turmeric Powder -1/4 th tsp 
  • Vangi Baath Powder-1/2 tsp 
  • Grated Coconut - 1 tblsp
  • Coriander leaves chopped - 3 tsp 
  • Grated coconut -1 tblsp 
  • Lemon juice -1 slice 
  • Salt to taste 


Wash n pressure cook the potatoes till soft .Cool , remove the skin n mash it . Keep aside .

Chop onion n green chilly .

In a kadai add oil, splutter mustard seeds , Add urid dhal , chana dhal n stir for  few seconds till the color changes . Add curry leaves, chopped green chilly n stir again for few seconds .Add chopped onion n cook till it turns pinkish red . Add grated ginger n stir again for few seconds .  Add turmeric powder, salt , mashed potatoes , Vangibath  powder, sprinkle little water, mix well n  Cook for few mts .. . Add chopped coriander leaves, grated coconut n stir for few seconds, switch off n add lime juice .Mix well .  

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