Mixed Vegetable /Kolmbo Sambar ..Version 1
- Mixed vegetable's - Drumstick pieces, Brinjal , beans, capsicum, semebadane ) any veg can be added of one's choice... 2 cup's
- Thur Dhal- 1/2 cup
- Onion ..1
- Tomato-1
- Sambar Powder- 2 tsp
- Tamarind - marble size
- Hing /Asafoetida- a pinch
- Salt to taste
- Oil-1tsp
- Mustard seeds - 1/2 tsp
- Curry leaves- 1 sprig
- Coriander leaves
Wash and chop vegetables to 2 inch big pieces .
Soak Thur dhal for 10 mts n then pressure cook it ..cool n churn it well .
Boil vegetables , chopped onion n chopped tomato .
Soak tamarind in water for 20 mts n extract juice n to it add sambar powder n mix well .
In a vessel add the cooked stuffs , tamarind sambar powder mix n salt . cook well , Add hing water . mix well . Then do the seasoning n then garnish .
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