Puffed Wheat Masala

Puffed Wheat Masala

• Puffed Wheat ..3 cup's
• Oil ..1 tblsp
• Mustard seeds .. 1 tsp
• Cumin seeds..1/2 tsp
• Hingu/Asafoetida..generous pinch 
• Curry leaves ..2 sprig 
• Roasted gram/Hurikadale ..2 tsp
• Groundnuts ... 2 tsp 
• White sesame seeds..1 tsp
• Red chilly powder..1 tsp
• Cumin powder..1/2 tsp
• Coriander powder..1 tsp
• Turmeric powder ..1/4 th tsp 
• Dry copra slices ... 1/2 cup 
• Salt to taste 

Method
Dry roast puffed wheat till crisp on low flame  for few mts in a kadai . Remove it .

Dry roast white sesame seeds .Remove it 

In a kadai add oil n saute the dry copra slices till reddish brown . Remove it 

In the same kadai add rest of the oil , splutter mustard  seeds, add cumin seeds n once they crackle add hing, curry leaves  groundnuts n fry for a while, then add roasted gram n fry even this for a while , add all the powders, salt n mix well .Add the roasted puffed wheat, roasted sesame seeds n roasted coconut dry copra slices , stir well .  

Cool n store in airtight container .