Tuesday, May 17, 2016

Puffed Wheat Masala

Puffed Wheat Masala

  • Puffed Wheat ..3 cup's
  • Oil ..1 tblsp
  • Mustard seeds .. 1 tsp
  • Cumin seeds..1/2 tsp
  • Hingu/Asafoetida..generous pinch 
  • Curry leaves ..2 sprig 
  • Roasted gram/Hurikadale ..2 tsp
  • Groundnuts ... 2 tsp 
  • White sesame seeds..1 tsp
  • Red chilly powder..1 tsp
  • Cumin powder..1/2 tsp
  • Coriander powder..1 tsp
  • Turmeric powder ..1/4 th tsp 
  • Dry copra slices ... 1/2 cup 
  • Salt to taste 

Dry roast puffed wheat till crisp on low flame  for few mts in a kadai . Remove it .

Dry roast white sesame seeds .Remove it 

In a kadai add oil n saute the dry copra slices till reddish brown . Remove it 

In the same kadai add rest of the oil , splutter mustard  seeds, add cumin seeds n once they crackle add hing, curry leaves  groundnuts n fry for a while, then add roasted gram n fry even this for a while , add all the powders, salt n mix well .Add the roasted puffed wheat, roasted sesame seeds n roasted coconut dry copra slices , stir well .  

Cool n store in airtight container . 

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