Broken Wheat/Dalia Biryani With Ground Masala n Tomato Onion Raitha
- Broken Wheat/Dalia ..1 Cup
- Water ... 2 cup's
- Curd ..1/4 th cup
- Mixed veggies like chopped Carrot, Beans, Potato ..1 cup
- Fresh Green peas..1/2 cup
- Onion ..1
- Tomato ..1
- Coriander leaves ... 2 tblsp
- Mint leaves ... 1/4 th cup
- Ghee ..2 tsp
- Oil..1 tsp
- Cloves..4
- Cinnamon ...1 inch stick
- Whole Green Cardamom .. 2
- Broken Cashew nuts ... 10
To Grind to a fine paste
- Grated Coconut ...1/4 th cup
- Garlic Cloves ... 4
- Ginger Piece ... 1/2 inch
- Green chilly ...2
- Red chilly powder ..1 tsp
- Garam Masala Powder ..1 /2 tsp
- Coriander Powder .. 1 tsp
- Turmeric Powder ..1/4 th tsp
- Salt to taste
Method
Slice the onion thin n lengthy . Chop tomato n coriander leaves , tear mint leaves with hands .
Grind the ingredients mentioned above to a smooth paste adding very little water n Keep aside.
Add oil n ghee in the pressure cooker , then add cloves, Cinnamon ,whole green cardamom n broken cashew nuts n stir for few mts ... add sliced onion n saute till golden brown, add chopped tomato n cook till mushy ,add the ground masala n stir till the raw smell goes . Add all the vegetable's n broken wheat n fry for a while. add curds , water . chopped coriander leaves n torn mint leaves , mix well n then pressure cook for 2 or 3 whistle .
Tomato Onion Raitha
- Curds...2 cup's
- Onion ..1
- Tomato...1
- Green chilly,,, 2
- Salt to taste
Method
chop onion,tomato n green chilly
In a bowl add the curds, salt n chopped onion tomato n green chilly ..mix well .
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