Sunday, January 15, 2017

Broken Wheat/Dalia Bisi Bele Baath With Seasoned Raitha Potato Tawa Rawa Fries

Broken Wheat/Dalia Bisi Bele Baath With Seasoned Raitha n  Potato Tawa Rawa Fries 
  • Broken wheat /Dalia - 1 cup
  • Thur Dhal-1/2 cup
  • Groundnuts- 3 tsp
  • Tamarind - Lime size
  • water ..  4 cups
  •  Bisi Bele Baath Powder..1 tblsp ( i used MTR brand )  
  • Salt to taste

Chopped carrots, Beans, Potato, semebadane or any veggies of ones choice can add...1 cup 

 Green peas too ...1/2 cup 
Fresh Double Beans ...1/2 cup 
Onion chopped ..1 
Tomato chopped ..1 

For seasoning

  • Oil- 2 tsp
  • Mustard seeds- 1 tsp
  • Cashew nuts- a few
  • Curry leaves - 2 sprig
  •  Dry Red chilly Broken ..2  


  • Ghee- 3 tsp 


Pressure cook chopped Vegetable's  for just 1 whistle along with groundnuts n salt .

Wash broken wheat  n thur dhal .. pressure cook it  for 2 or 3 whistle's .   

Soak Tamarind in water n then extract the thick juice . Add bisi bele baath powder to it n mix well n keep aside . 

 In a kadai add oil ,splutter Mustard seeds, add in cashewnuts , curry leaves, broken dry red chilly  n stir for a while .. Now add the cooked broken wheat  n dhal along with  cooked vegetables,  tamarind extract powder mix ,  water as for consistency , salt ..mix well   n boil .

 Just before serving add ghee on top.

Sesoned Raitha 

  • Curds..2 cups 
  • Ghee ...2 tsp
  •  Mustard seeds ..1 tsp
  •  Curry leaves ..1 sprig  
  • Hing/Asafoetida
  •  Salt to taste 

In a bowl add curds , churn it ,add salt n then season 

Potato Tawa Rawa Fries 
  • Potatoes - 
  • Red chilly powder- 2 tsp 
  • Turmeric powder- 1/2 tsp
  • Rice flour - 1 tblsp  
  • Hing /Asafoetida- 2 pinch 
  • Semolina /Rawa - 2 tblsp  tsp 
  • Salt to taste 
  • Oil..little to tawa roast 
Wash n peel the  skin of Potatoes  n slice them thin into roundels .

In a bowl add the  red chilly powder, turmeric powder, rice flour , hing ,salt n potato roundels .. mix well . keep aside for 5 minutes .

Run the marinated  pieces over rawa .

Heat a tawa , smear little oil n shallow fry on both sides till crisp

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