Wednesday, January 4, 2017

Drumstick Flower Ambado

Drumstick Flower  Ambado 
  • Drumstick flowers - 2 cups
To grind
  • Raw Rice-1 Cup
  • Thur Dhal-1/2 Cup 
  • Dry red chillies - 6 or according to the taste   (dont roast them ) 
  • Grated Coconut- 3 tsp 
  • Tamarind -Tamarind seed size 
  • Salt to taste 
Wash drumstick flowers n drain it dry .

Wash n Soak Raw rice n thur dhal for 2 hours !

Grind red chillies , grated coconut n tamarind to a fine paste n then add d soaked rice n dhal n grind to a Semi coarse paste. Remove it  n add salt .. the batter has to b thick .. add in the drumstick flowers  n mix well .

Heat  oil in a kadai , now take handful of batter n shape it to round balls n flatten a little .. n drop it in hot oil one by one .. around 3 to  5  balls at a time n deep fry in oil till crisp 

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