Ukde Peja ,American Corn Usli , Pikkale Ambe Gojju /Ripe Mango Gojju Banana Chillies Besan Fries n Raw Mango Pickle .

Ukde Peja ,American Corn Usli , Pikkale Ambe Gojju /Ripe Mango Gojju 
Banana Chillies Besan Fries n Raw Mango Pickle .

American Corn Usli 

American Corn kernels - 2 cups 

Seasoning

• Oil- 2tsp
• Mustard seeds- 1/2 tsp 
• Hing/Asafoetida-2 pinch 
• Curry leaves-2 sprigs
• Green chillies-2 or according to the taste .
• Salt to taste

Garnishing

• Grated coconut- 4 tsp 

Method
In a kadai add oil , splutter Mustard seeds , then add hing, chopped green chillies , curry leaves n corn kernels along with water n salt .cook till done . Then garnish with grated coconut n mix well .

Pikkale Ambe Gojju /Ripe Mango Gojju  

• Gointa Ambo ..a variety of sweet n sour blend ..6 or any other mango 
• Sugar ..2 tsp or according to sweetness . 
• Green chilly ..2 
• Salt to taste 

Seasoning
Coconut oil/Ghee ..1 tsp
Mustard seeds .. 1/2 tsp
Curry leaves ..1 sprig 

Method 
Wash n crush the green chillies . 

Wash the mangoes , remove the skin n mash well 2 mangoes n make a pulp of it . Discard the seed of those two .n add the remaining  mangoes to it .  Add sugar, crushed green chillies,  salt n mix well . Then give the seasoning .

Banana Chillies Besan Fries

• Banana Chillies- 12

To make a semi solid batter

• Besan /Gram flour- 1/2 cup
• Ajwain /carom seeds- 1/2 tsp
• Water as needed to prepare the batter
• Salt to taste 
• Oil as required to deep fry 

Method
Wash n pat dry the banana chillies. Slit it till the stalk n retain the whole chillies n remove the seeds .

Prepare a batter using besan, ajwain,  salt n water to a medium consistency .

Heat oil in a deep kadai , dip the chillies in the batter n deep fry till crisp