Sunday, December 21, 2014

Egg Omelette

Egg Omelette

  • Egg - 1
  •  Onion - 1 medium
  • Green chilly - 1
  • Black pepper powder - 1/4 th tsp
  • coconut oil - 1 tbsp 
  • salt per taste 


Finely Chop the onion and green chilly .
wash egg , break and pour the egg in to the bowl n beat it well with an egg beater till the egg doubles its volume then add salt , chopped onion , chilly n mix well .  

Heat a tawa , smear oil n pour the well beaten egg mix , reduce the heat n cook ... Flip the omelette  so that both sides is cooked well ... sprinkle pepper powder n serve hot . 

 I keep a separate omelet pan  and do not use it for other cooking. As it will emit an unwanted smell while cooking other recipes.

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