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Friday, December 5, 2014

Mixed Vegetable Upkari

Mixed Vegetable Upkari 


  • Beans- 100 gms 
  • Beetroot-1 small
  • Carrot- 2 
  • Onion -2 medium  
  • Knol Khol- 1 medium 
  • Radish -1 
  • Green chillies- 3 
  • Dry red chilly-2
  • Oil- 3 tsp
  • Mustard seeds-1/2 tsp
  • Chana dhal-1 tsp
  • Urid dhal-1 tsp
  • Curry leaves - 1 sprig 
  • salt to taste 


Method
Wash n finely chop all the vegetables . Slit green chillies.

In a kadai add oil, splutter mustard seeds, chana dhal, urid dhal, green chillies, red chillies  curry leaves n fry for a minute . then add chopped onions n fry till pink ... add all the chopped vegetables , little water , salt n cook till done . 


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