Left over Sanna Khotte Upkari

Left over Sanna Khotte Upkari 

• Left Over Sanna Khotte /Spicy Idly , crumbled with hands  ..2 cup's 
• Salt to taste 

Seasoning 

•  Oil..2 tsp
• Mustard seeds..1/2 tsp 
• Dry red chilly .. 2  torn

Garnish 

Grated coconut - 2 tsp 

Method
In a kadai add oil n splutter mustard seeds n add torn dry red chilly n stir for a few seconds n now add  the chopped left over crumbled sanna khotto n salt ..stir well n warm for few minutes ..Garnish with grated coconut .Mix well .