Moong Dhal Payasam ! Kannada brahmin style n Instant Puliogare ( Tamarind Rice )

Moong Dhal Payasam ,Kannada brahmin style n Instant Puliogare ( Tamarind Rice ) 

Moong Dhal Payasam , Kannada brahmin style 

•  Moongdal- 1 cup 
• Grated Dry Coconut -2 tsp 
•  Poppy Seeds- 1 tsp 
•  Jaggery -1/4th cup 
• Water- 3 cups 
• Cashews -2 tsp 
• Almonds- 2 tsp 
• Raisins 2 tsp Ghee 2 tsp 
• Cardamom Powder 1/4 tsp 

Method  
Heat ghee in a pan. Fry cashews, almonds and raisins - Now add dhal, fry for few minutes until dhal turns light golden brown in color - Add coconut and poppy seeds fry for 2 min - Now add water n jaggery  and allow it to boil until dhal is cooked well . Add cardamom powder n mix well. - Now turn off the flame and moong dhal payasam is ready to serve ,

Instant Puliogare ( Tamarind Rice ) 

• Cooked Rice... 2 cups 
• Oil.1 tblsp
• Mustard seeds..1/2 tsp
• Curry leaves ..2 sprigs
• Ground nuts .. 3 tsp 
• Dry red chilly ..2 
• Puliogare powder... 1 tblsp ( i used MTR brand ) 

Method 
Heat oil in a kadai, splutter mustard seeds , then add curry leaves, groundnuts , torn dry red chilly n roast for few seconds , add the puliogare powder n saute for a while  Add the cooked rice n mix well  

Serve with some chips /Curds .