Mangalorean Buns - healthier version with wheat flour .

Mangalorean Buns - healthier version with wheat flour . 

• Whole Wheat Flour- 3 cups 
• Maida- 1 cup 
• Butter Milk-1/2 to 3/4 th cup 
• Sugar- 8 tsp 
• Soda bicarbonate- 1 tsp 
• Banana sour variety - 2 or 3 small 
• Cumin seeds-1tsp
• Hot oil- 4 tsp 
• Salt to taste .

Method
In a bowl , add sugar, salt, soda bicarbonate , butter milk n mix well ...then add smashed bananas ,wheat flour , maida , hot oil and knead well to a soft dough ( add little water if needed ) . Keep the dough covered under moist cloth for about 8 hours . 

Take lemon sized balls n roll it dusted with maida without much pressure to thick puri shapes  n deep fry in oil till crisp n fluffy .