Masinga Sange Sukke ! Drumsticks in coconut based dry Masala .

Masinga Sange Sukke ! Drumsticks in coconut based dry Masala . 
Drumsticks ... 5 

For grinding 

• Grated coconut-2 cups 
• Roasted dry red chillies- 8 to 10 or according to the taste .
• Urid dhal- 3tsp
• Coriander seeds - 1 tsp 
• Tamarind -Tamarind seed size 
• salt to taste 

For seasoning 

• Oil- 2tsp
• Chopped onion- 1/4 th cup 

Method 
Cut drumsticks into 2 inch pieces n remove the fibre . Keep aside

In little oil roast Urid dhal n coriander seeds till brown .cool it

Grind  grated coconut, roasted dry chillies , tamarind to a paste n just before removing the ground paste add the roasted urid dhal n coriander seeds n grind for a minute or two . ( the ground paste has to be little coarse ) 

In a kadai add oil , n fry chopped onion till transparent ... add the ground masala n fry for few mts, add drumsticks , water n salt ..cook till drumstick's r tender n d masala dries up .