Undi ( Steamed rice rawa dumplings )

Undi ( Steamed rice rawa dumplings ) 

• Rice Rawa - 1 cup 
• Grated coconut-1/2 cup 
• Salt to taste 

Seasoning

• Oil- 3 tsp
• Mustard seeds-1/2 tsp 
• Urid dhal-1/2 tsp 
• Fenugreek seeds- 1/4 th tsp
• Curry leaves-1 sprig 

Method 
Soak rice rawa, salt n grated coconut in enough water for about 10 minutes .

In a kadai add oil , Mustard seeds n once it splutters add urid dhal , fenugreek seeds, curry leaves , now drop the soaked stuff , n stir continiously till it becomes fairly stiff . switch off and shape them into round balls ,making a depression in each . 

Steam them for 15 mts . 

Serve Hot with chutney or any spicy gravy .