Rich Plum cake
- Maida -150 gms ,
- Powdered sugar -100 gms,
- Margarine -100 gms,
- Egg -2,
- Vanilla essence-1/4 th tsp,
- Cashew nut pieces-50gms,
- Dry grapes-50gms,
- Tutty fruty-100 gms,
- Caramel- 3 tsp,
- Lemon juice-1tsp,
- Grated lemon rind-1/4 th tsp,
- Garam masala powder-1/4 th tsp,
- Instant coffee power-1tsp,
- Baking powder-1/2tsp ...
Method
Soak dry grapes for 1 hour ..
In a bowl add d soaked grapes, cashew nuts, tutty fruty,lemon rind, coffee power,garam masala powder,, 1tsp caramel, lemon juice, n keep covered for 8 hrs ..
Beat eggs n add vanilla essence to it ..
Filter maida, n baking powder thrice .. little by little cream margarine n powdered sugar clockwise.. to it add d egg mixture little by little n then d caramel n mix .. mix in d filtered maida .. add d nuts mixture .. mix with finger tips ..add little water if d batter is too thick ..n mix .. bake at 150 for 45 mts ..
To prepare Caramel
In an Indolium vessel , add 2 to 3 tsp of sugar n boil , when it melts n changes colour , add 1/2 a glass of water , stir and boil only for a minute . .. a little tricky though ;) ..
Very Nice..!!Its help us.
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