Stuffed Capsicum

Stuffed Capsicum 

• Capsicum - 6 preferably Small ones . 
• Oil - 3 tblsp  

For the stuffing 

• Potatoes - 5 Medium 
• Onion- 1 Medium  
• Cumin Seeds -1/2 tsp 
• Turmeric powder-1/4 th tsp
• Hing/Asafoetida - 2 pinch  
• Chilly  powder- 1 tsp 
• Garam masala powder- 1/2 tsp
• Oil- 2 tsp 
• Salt to taste .   

Garnish  

• Coriander leaves chopped - 2 tsp 
• Lemon Juice - 1 tsp  

Method 

Wash the capsicum n pat them dry . Slice  the tops of capsicum n carefully remove the seeds . Keep aside .

Chop the onions finely . 

Wash n pressure cook the potatoes. Cool , peel n mash it well .

In a  pan, add oil n  splutter cumin seeds n then add chopped onions n fry till pinkish red , add all the powders along with salt n then add the well mashed potatoes . Mix well ... Do the garnishing n mix well again . Allow to cool . 

stuff the potato mixture inside the  capsicum.

In a pan/ kadai add oil n place the stuffed capsicum one by one in the pan , cover and cook on low flame . Check in between n keep changing the sides , so that all the sides are cooked well . Place the open potato side too touching the pan n cook it well .