Raju /Mackerels /Bangude Rawa fries
- Mackerels /bangude- 3
- Red chilly powder- 1 tblsp
- Turmeric powder-1/2 tsp
- Hing/Asafoetida - 2 pinch
- Rice flour - 1 tblsp
- Semolina /Rawa- 1 tblsp
- salt to taste
- Oil for deep frying
Cut the mackerels n Clean them , slice them if huge , make some marks on it so that the masala coats well In a bowl add chilly powder , turmeric powder, hing, rice flour, salt , add sliced n cleaned mackerels in it ,mix well n keep aside for sometime .
Keep aside for 1/2 an hour .
Roll the marinated fish over rawa n deep fry in oil .
Roll the marinated fish over rawa n deep fry in oil .
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