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Saturday, November 12, 2016

Little Millet/Same Akki Undi ( Steamed Millet dumplings )

Little Millet/Same Akki Undi ( Steamed Millet  dumplings ) 
  •  Little Millet /Same Akki  - 1 cup 
  • Grated coconut-1/2 cup 
  • Water ..2 or 3 cup's
  • Salt to taste 
Seasoning
  • Oil- 2 tsp
  • Mustard seeds-1/2 tsp 
  • Urid dhal-1/2 tsp 
  • Fenugreek seeds- 1/4 th tsp
  • Curry leaves-1 sprig 
Method 
Wash little millet .  

Roughly grind grated coconut 

In a kadai add oil , Mustard seeds n once it splutters add urid dhal , fenugreek seeds, curry leaves , now add the little millet n grated coconut along with salt adding water  , n stir continuously till it becomes fairly stiff . switch off , take out of the kadai ...dip hands in water and shape them into round balls ,making a depression in each . 

Steam them for 15 mts . 

Serve Hot with chutney or any spicy gravy .

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