White Rice, Dhavi thori with kadgi koddel, Cauliflower Talasani, Coriander Leaves Gojju n Potato Tawa Rawa Fries .
Dhavi thori koddel with kadgi - white bean cooked in coconut based gravy with Raw Jackfruit
- Dhavi Thori ( White bean )- 1/2 cup
- Raw Jack fruit pieces - 1 cup
To grind
- Grated coconut- 1 cup
- Roasted dry red chillies- 5
- Tamarind- Tamarind seed size
- Salt to taste
- Oil-2 tsp
- Crushed Garlic flakes - 6
Method
Soak Dhavi thori ( white Bean ) overnight.
Wash the jack fruit pieces .
Pressure cook Dhavi thori /white bean till cooked n not mushy .
Pressure cook raw jackfruit pieces for 1 whistle adding little salt .
Grind all the ingredients meant to grind to a fine paste .
Add the ground paste to the cooked stuffs n boil again .
In a pan add oil n crushed garlic flakes n roast well till brownish red n pour this to the cooked gravy n mix well .
Cauliflower Talasani/ Cauliflower stir fry
- Washed , cleaned cauliflower florets -2 cups
- Salt to taste
Seasoning
- Oil- 2 tsp
- Garlic flakes ... 6 to 8, crushed
- Chilly powder ...2 tsp
Method
In a kadai add oil, add crushed garlic flakes n stir it till brownish .. add chilly powder, stir for a second , add washed cleaned cauliflower florets .. fry for a while add in salt n little water , cook till cauliflower is cooked n the water evaporates .
Coriander leaves Gojju
- Grated coconut- 1/4 th cup
- Coriander leaves- 1 cup
- Roasted dry red chillies- 5 or according o the taste
- Tamarind-Tamarind seed size
- Jaggery - Tamarind seed size
- Salt to taste
Seasoning
- Oil-1tsp
- Mustard seeds-1/2 tsp
- Curry leaves-1 sprig
Method
Grind grated coconut, coriander leaves , roasted dry red chillies, tamarind, jaggery n salt to a fine paste n then do the seasoning .
Potato Tawa Rawa Fries !
- Potatoes - 2
- Red chilly powder- 2 tsp
- Turmeric powder- 1/4 th tsp
- Rice flour - 2 tsp
- Hing /Asafoetida- 2 pinch
- Semolina /Rawa - 1 tblsp
- Salt to taste
Method
Wash n peel the skin of Potatoes n slice them thin into roundels .
In a bowl add the red chilly powder, turmeric powder, rice flour , hing ,salt n potato roundels .. mix well . keep aside for 5 minutes .
Run the marinated pieces over rawa .
Heat a tawa , smear little oil n shallow fry on both sides till crisp.
In a pan add oil n crushed garlic flakes n roast well till brownish red n pour this to the cooked gravy n mix well .
Cauliflower Talasani/ Cauliflower stir fry
- Washed , cleaned cauliflower florets -2 cups
- Salt to taste
Seasoning
- Oil- 2 tsp
- Garlic flakes ... 6 to 8, crushed
- Chilly powder ...2 tsp
Method
In a kadai add oil, add crushed garlic flakes n stir it till brownish .. add chilly powder, stir for a second , add washed cleaned cauliflower florets .. fry for a while add in salt n little water , cook till cauliflower is cooked n the water evaporates .
In a kadai add oil, add crushed garlic flakes n stir it till brownish .. add chilly powder, stir for a second , add washed cleaned cauliflower florets .. fry for a while add in salt n little water , cook till cauliflower is cooked n the water evaporates .
Coriander leaves Gojju
- Grated coconut- 1/4 th cup
- Coriander leaves- 1 cup
- Roasted dry red chillies- 5 or according o the taste
- Tamarind-Tamarind seed size
- Jaggery - Tamarind seed size
- Salt to taste
Seasoning
- Oil-1tsp
- Mustard seeds-1/2 tsp
- Curry leaves-1 sprig
Method
Grind grated coconut, coriander leaves , roasted dry red chillies, tamarind, jaggery n salt to a fine paste n then do the seasoning .
Potato Tawa Rawa Fries !
- Potatoes - 2
- Red chilly powder- 2 tsp
- Turmeric powder- 1/4 th tsp
- Rice flour - 2 tsp
- Hing /Asafoetida- 2 pinch
- Semolina /Rawa - 1 tblsp
- Salt to taste
Method
Wash n peel the skin of Potatoes n slice them thin into roundels .
In a bowl add the red chilly powder, turmeric powder, rice flour , hing ,salt n potato roundels .. mix well . keep aside for 5 minutes .
Run the marinated pieces over rawa .
Heat a tawa , smear little oil n shallow fry on both sides till crisp.
Wash n peel the skin of Potatoes n slice them thin into roundels .
In a bowl add the red chilly powder, turmeric powder, rice flour , hing ,salt n potato roundels .. mix well . keep aside for 5 minutes .
Run the marinated pieces over rawa .
Heat a tawa , smear little oil n shallow fry on both sides till crisp.
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