Aaloo Mutter ( Potatoes n green peas Masala Gravy )
- Potatoes-4 medium
- Green peas- 1 cup
- Oil-2 tsp
- Cumin seeds-1/2 tsp
- Onion - 1 small
- Tomatoes -1 medium
- Ginger Chopped finely- 1/2 tsp
- Green chillies-1
- Red chilly powder-1tsp
- Turmeric powder-1/4 th tsp
- coriander powder- 1 tsp
- Garam masala- 1 tsp
- Coriander leaves -for garnishing
- Salt to taste
In a kadai add oil, add in cumin seeds n fry for 1/2 a minute , then add chopped onions n fry till transparent .
then add chopped ginger n green chillies n fry for a minute.add tomatoes n fry till the raw smell goes n it becomes mushy . Add all the powders along with salt , peas and chopped potatoes along with water and boil well till cooked . Garnish with coriander leaves .
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