Cawliflower, peas n potato song ( 3 veggies in a spicy based gravy )

Cawliflower, peas n potato song ( 3 veggies in a spicy based gravy )

• Cauliflower florets- 1 cup
• Peas- 1/2 cup
• Potatoes- 2
• Onions- 4
• Tomatoes-2 
• Tamarind- Tamarind seed size
• Dry red chillies- 8 long, 4 short or according to the taste
• Grated coconut- 3tsp
• Coriander seeds- 1 tsp
• Salt to taste .

Method
Add cauliflower florets in boiled water along with salt n turmeric powder, keep covered for sometime.

Pressure cook peas for 1 whistle n dont discard the water . 

Pressure cook potatoes for 2 whistle..cool , peel n chop them into 1 inch cubes . 

Roast dry red chillies n coriander seeds in little oil .

Grind grated coconut, chillies , coriander seeds, tamarind and salt to a paste . 

In a kadai add oil , chopped onions n fry till reddish brown , add tomatoes n fry till the raw smell goes , add ground paste and fry till the raw smell goes .. add in d water retained after cooking peas ... then cauliflower florets , cover n cook till soft ,  add cooked peas ,chopped cooked potatoes cubes n mix well .