Ash Gourd Dhal
- Ash gourd- 1/4 th kg
- Thur dhal - 3/4 th cup
- Turmeric powder- 1/2 tsp
- salt to taste
- Oil - 2 tsp
- Mustard seeds-1/2 tsp
- Crushed Green chillies- 2 or according to the taste
- Crushed Garlic flakes - 3
- Chilly powder- 1 tsp
- Cumin seeds -1/2 tsp
- Curry leaves- 1 sprig
Wash , peel n chop ash gourd .
Soak Thur dhal for 20 mts .
Pressure cook thur dhal , ash gourd n turmeric powder .
Then give the seasoning .
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