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Thursday, October 24, 2013

Ash Gourd Dhal

Ash Gourd Dhal 
  • Ash gourd- 1/4 th kg 
  • Thur dhal - 3/4 th cup 
  • Turmeric powder- 1/2 tsp 
  • salt to taste
Seasoning 
  • Oil - 2 tsp 
  • Mustard seeds-1/2 tsp
  • Crushed Green chillies- 2 or according to the taste 
  • Crushed Garlic flakes - 3 
  • Chilly powder- 1 tsp 
  • Cumin seeds -1/2 tsp
  • Curry leaves- 1 sprig 
Method
Wash , peel n chop ash gourd .

Soak Thur dhal for 20 mts .

Pressure cook thur dhal , ash gourd n turmeric powder . 

Then give the seasoning .

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