Gobhi /Cauliflower Rice Baath !
- Cooked Rice -1cup
- Gobhi/cauliflower florets-2 cups
- Home made vangi Baath powder-3tsp (can use the ready made ones too )
- salt to taste
Seasoning
- Oil-2tsp
- Mustard- 1 tsp
- Turmeric powder-1/4 th tsp
Garnishing
- Chopped coriander leaves-2 tsp
- Lime juice - 1tsp
Method
Boil water and add salt n turmeric powder to it n place the cauliflower florets in it ..keep it covered for 1/2 an hour . drain well n keep aside .
Boil the cauliflower florets with little water ... dont over boil , let it retain its crunchiness .
Serve hot with Raitha .
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