Churmundo/Churma Laddu
- wheat flour – 2 cups
- Sugar – 2 cups
- whole Cardamom -3
- Ghee –1/2 or 3/4 th cup
- raisins – 1 fist (fried in ghee)
Method
Powder the sugar along with the cardamom.
In a thick bottomed kadai,melt ghee ..add the wheat flour n roast stirring continuously on low flame till it gives a good aroma n raw smell goes .
Switch off the flame and add the powdered sugar and fried raisins .
Now bind the mixture into ladoos when the mix is till warm .
No comments:
Post a Comment