Green Peas Kheer
- Green peas- 1 cup
- Milk-5 cups
- Sugar-1/2 to 3/4 th cup
- Almonds-6
- Cashew nuts-6
- cardamom powder-1/2 tsp
- Ghee-5 tsp
- Cardamom powder-1/2 tsp
Method
Pressure cook the green peas for 1 whistle .cool it
Grind green peas to a fine paste.
Soak Almonds n cashew nuts for 20 mts. .
Heat ghee in thick bottomed vessel, add the green peas paste and stir continuously for few minutes until the water is evaporated, keep aside.
Boil milk and add green peas paste n boil for 10 minutes .Add sugar, n soaked almonds and cashew nuts, Stir continuously and cook on low flame for 8-10 mins.
switch off and add cardamom powder.
Serve chilled.
Pressure cook the green peas for 1 whistle .cool it
Grind green peas to a fine paste.
Soak Almonds n cashew nuts for 20 mts. .
Heat ghee in thick bottomed vessel, add the green peas paste and stir continuously for few minutes until the water is evaporated, keep aside.
Boil milk and add green peas paste n boil for 10 minutes .Add sugar, n soaked almonds and cashew nuts, Stir continuously and cook on low flame for 8-10 mins.
switch off and add cardamom powder.
Serve chilled.
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