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Thursday, January 18, 2018

Dudde ani Kobbu Upkari /Pumpkin n Sugar cane Stir Fry

Dudde ani Kobbu  Upkari /Pumpkin n Sugar cane  Stir Fry 

  •  Pumpkin chopped into bigger chunks as seen in the picture .. 1 cup
  • Sugar Cane , removed tough skin n chopped into 2 inch long piece..1 cup  
  • Oil..1 tsp 
  • Mustard seeds ..1/2 tsp 
  • Green Chilly .. 2 or  3
  • Dry red chilly broken ..1  
  • Curry leaves..1 Sprig
  • Asafoetida/Hing ..2 pinch 
  •  Jaggery ..chick pea size,,2 
  •  Water as required to cook 
  • Grated Coconut  ..1 Tblsp 
  • Salt to taste

Method
Add oil in a kadai, splutter mustard  seeds , then add curry leaves , slit green chilles  , add hing , dry red chilly n saute for a while .. Add Sugar cane pieces n water n cook ..when half done add the Pumpkin pieces,  ,Jaggery n Salt ...cover n cook till done ..Add grated coconut n mix well . 

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